Grafted's Inaugural Event: June 25, 2024
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Keynote Speaker, Maryam Ahmed
Maryam Ahmed is a social impact entrepreneur, speaker, writer, and community builder who is making waves in the world of food and wine. Maryam is the creator and co-founder of the biannual Diversity in Wine Leadership Forum. In 2022, Maryam launched Field Blends, an immersive food and wine travel experience rooted in conversations that explore emergent and evolving movements in wine and agriculture. She also serves as an advisor to Black Wine Professionals and Bâtonnage Forum; a program advisor to the Wine Writers' Symposium, and is an active member of the San Francisco Chapter of Les Dames d’Escoffier. She currently serves on the Executive Leadership Board for the UC Davis Department of Enology & Viticulture. Maryam is the recipient of numerous awards from within the wine industry, and in 2022 she was named one of Wine Enthusiast's Future 40 Tastemakers.
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Guided Discussion on Wine Terminology, Kelsey Kramer
At the Grafted event in July, we discussed the array of wine terms that can be problematic because they are unclear, feel exclusive, or are inherently biased. Attendees selected words they feel have these concerns and worked with each other to brainstorm solutions for the modern-day wine lover. Finally, we drilled down on four terms that have been especially problematic within the last decade. Old world and New World have been dropped from professional certification curriculums, such as the Court of Master Sommeliers and WSET, and common gender terms used to describe a wine’s character - masculine and feminine - were found to hold bias, even between the men and women in the room.
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Self Guided Wine Flight, Networking, and Happy Hour
Notoriously polarizing, Merlot was at the forefront of this tasting exercise. Attendees were tasked with thinking outside the box to advocate for their least favorite of the four wines. Spoiler alert – this was really hard because they were all delicious! Kelsey curated a unique list of Merlots for this exercise: Merlot from the Llano Uplift region in Texas, Merlot from the Hickory Sands District in Mason, Texas, a Merlot from Napa, California, and a Merlot-based blend from Bordeaux, France.
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